Spring Peas Are Here!

Posted on April 4, 2013     Leave a Comment

Fresh peas are so delicious right out of their shells, they need little else. I prefer them barely cooked and lightly seasoned. None of this “mushy peas” business for me. I fill a produce bag with pea pods as soon as they are abundant at the market, and enlist the husband to help shuck them. […]

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